Gyodongjib
208 Donggyo-ro, Mapo-gu, Seoul, South KoreaRestaurant ₱500 to ₱1,000
Panglao, Bohol, Philippines
Menu and hours last checked
If you’re exploring Panglao, Bohol, Philippines, and looking for a spot that blends great food with a relaxed atmosphere, A Tavola is definitely worth checking out. This cozy restaurant has quickly become a favorite among locals and travelers alike, offering a vibe that’s casual yet lively, perfect for everything from a quick bite to a leisurely dinner. Whether you prefer dining in with friends or enjoying the fresh air with outdoor seating, A Tavola caters to a variety of service options including takeout and delivery, making it easy to enjoy their offerings wherever you are. Their menu is diverse, covering small plates and vegetarian options, so there’s something to satisfy almost every craving. If you’re a coffee enthusiast, you’ll find rich, aromatic blends to kickstart your day, while those in the mood for something stronger can explore their selection of cocktails, wine, beer, and hard liquor. Late-night visitors will also appreciate the restaurant’s extended hours and availability of late-night food, perfect for satisfying cravings after a long day on the beach or exploring the islands. What sets A Tavola apart is not just the variety but the quality and attention to detail in every dish and drink. You can casually pop in for a quick snack or linger over a carefully prepared meal paired with your favorite drink, and the friendly staff ensures that service feels personal and welcoming. The ambiance strikes a nice balance-relaxed enough to feel at home yet lively enough to enjoy a social evening with friends or family. From the moment you step in, the combination of flavors, drinks, and laid-back charm makes A Tavola a destination that goes beyond just food. It’s a spot where you can enjoy a hearty meal, sip on a handcrafted cocktail, or even grab a cup of coffee while soaking in the Panglao sun, all in one convenient location.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Panglao, Bohol, Philippines
This has to be my favorite Italian restaurant in Bohol. Even though I live far away, I still regularly order from them because the food is just that good. I absolutely love their pizza, pasta, and graffa. Yes, it’s definitely on the expensive side, pizzas are around ₱500 and pasta dishes are ₱400 to ₱500. I’ve tried dining in, ordering takeaway multiple times, and even had their food delivered for New Year’s Eve. I usually order online through Maxim, and the experience has always been smooth. I’ve also met the owner, who is very kind and accommodating. The service is good, the staff are friendly, and the place is always clean. I really have no complaints, except maybe the prices, but it seems pretty standard for Bohol. If you’re craving Italian food in Bohol, this is definitely a spot I’d recommend. Also, they only accept cash or gcash.
Great Italian pizza so far away from Italy! Owner is from Naples, and you can tell he's taking lots of pride in serving those. For starter we took calamari Pizza I had half on half 5cheese and meat lover, and my wife had half on half 5cheese and vesuvius. Very happy with choices we made
Must-try: Diablo-Vesuvius Pizza! The pasta dishes we ordered were okay. Perfectly cooked. I would love to explore the other dishes. We also got the crepes, I am not so sure about the serving size for the price, but it tasted okay, nothing extraordinary but looked well-prepared. Service was good. I'd suggest choosing different music (instrumental perhaps or cafe vibe) that is just light for the vibes and less distracting. We had a good experience overall. I'd love to go back here to try the other pizzas. If ever I'm in Panglao again, A Tavola is a priority visit!
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.